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Tofu Tales

Tofu Tales

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This delicious white soft block of soybean protein often presents a consumption problem. Not everyone is aware of the versatility of this gorgeous food. Tofu, also known as bean curd is a versatile, easily digestible form of vegetarian protein, high in phyto oestrogens, calcium and cholesterol-free. Tofu is made by pureeing partially cooked soy beans and extracting the soy milk from the puree, which is then solidified using either magnesium or calcium. It has been called the “food of 10,000 flavours” as it picks up the flavours of the other foods it is cooked with.

Tofu is best kept covered in water in the fridge, changing the water every other day. It can also be frozen, which changes its texture slightly, making it spongier and chewier.

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Minerals Under Review – Silica And Calcium Fluoride

Minerals Under Review – Silica And Calcium Fluoride

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Many of you are very familiar with this interesting dual mineral combination used primarily to treat hair loss, poor nail growth, cracked heals and anal fissures. It also has many more interesting and varied applications!

Lets have a quick look at these two minerals and examine they work.

Silcon dioxide is known as the “calcium re-organizer” for its role in the early stages of bone development and in treating conditions involving tendons and ligaments. Osteoarthritis, heel spurs, as well as teeth, skin, hair and nails respond very favourably to silica.

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Sunscreen Schishms

Sunscreen Schishms

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Evidence is trending to show that several common sunscreen chemicals have toxic or adverse effects on human health.

Extensive research has shown that a number of UV filters frequently used in commercial sunscreens (e.g. 4-MBC, octyl methoxycinnamate (OMC), octyl-dimethyl-PABA) possess endocrine-disruptor activity, i.e. interfere with endogenous hormone action and production.

Endocrine disruptors have been implicated in the development of a number of diseases, including reproductive cancers, as well as the abnormal development of the male reproductive system.

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HRT and Ovarian Cancer

HRT and Ovarian Cancer

A recent study in the Journal of the American Medical Association found that women taking HRT had an increased risk of ovarian cancer irrespective of the duration of use of hormone replacement therapy or the type of therapy. The study involved 900,000 women in Denmark who were followed for an average of eight years. Compared […]

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Folinic Acid VS Folate and Weight Loss

Folinic Acid VS Folate and Weight Loss

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Many of you may have heard discussion in the media recently about the MTHFR gene and its association with folinic acid and weight loss.

The MTHFR gene is an important regulatory enzyme involved in the metabolism of hormones. One aspect of a defect in this gene (and 50 per cent of Australians are estimated to carry this gene polymorphism) is central adiposity, or being overweight. It is associated with higher BMI, higher waist to hip ratio, higher androgens and lower SHBG (sex hormone binding globulin).

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Vitamin D Deficiency and Safe Supplementation

Vitamin D Deficiency and Safe Supplementation

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Vitamin D is obtained through the diet, and depending on sun exposure is also produced and stored in the body. Dietary vitamin D is found in fortified food, such as milk and butter, fish and sun-dried shitake mushrooms.

Traditionally, the primary function of vitamin D3 has been to assist in the development, growth and mineralisation of a healthy skeleton through its role in calcium metabolism. Recent findings however have shown other benefits of vitamin D3, such as playing a vital role in maintaining the immune and nervous systems, a healthy cardiovascular system and cardiac muscle, healthy skin, kidney health and muscle strength. Vitamin D is also required for healthy cell differentiation, particularly in the prostate gland.

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Muesli vs Sportsdrinks

Muesli vs Sportsdrinks

Latest research reported in the Journal of the International Society of Sports Nutrition has found that sports drinks specially formulated to aid recovery, are not so special after all!    The research involved 12 athletes who cycled for two hours at a comfortable work rate. They consumed an electrolyte sports drink immediately after one exercise session and a bowl […]

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Magnesium and Migraine

Magnesium and Migraine

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A number of clinical trials have established a clear link between magnesium and the development of migraine. Magnesium is involved in the release of nitric acid, a chemical that dilates blood vessels, as well as a number of migraine related receptors and neurotransmitters. Studies show that up to 50% of migraine sufferers are deficient in magnesium during an acute attack and that the infusion with magnesium gives rapid relief.

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